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Birdman Eating

Zucchini & Feta Fritters Baked Egg with Tomato Sugo & Pancetta, Steak Sandwich with Melted Fontina Crumpets with Honey 238 Gertrude Street, Fitzroy 03 9416 4747

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Cumulus Breakfast

What is a 65/65 egg? It’s an egg slow poached in its shell at 65°C for 65 minutes sardines & tomatoes 65/65 egg with smoked salmon, apple & sorrel

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The Mess Hall

Semolina porridge 51 Bourke St, Melbourne 03 9654 6800

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Pain D’epices with Caramelized Banana & Crème Fraiche

by Cumulus Inc

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Auction Rooms Brunch

Nasi Goreng is an awesome breakfast. And with a fried egg, mwah! Pancakes with Labne & Pickled Peach 103-107 Errol St North Melbourne 9326 7749

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Puffed Apple Pancake

‘Les Parapluies de Cherbourg’ and dessert. Life is sweet. Puffed Apple Pancake via Bill Granger Holiday Serves 4-6 50g Butter 4 Green apples, peeled cored and cut into eighths 3 Tablespoons brown sugar...

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Semolina Porridge with Poached Pears

My new winter breakfast. Simmer pear pieces in brown sugar, vanilla, cinnamon and water for 10 minutes or so. Toast the semolina in a saucepan over a medium-high heat for a few minutes, stirring...

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